chanterelles and boletus are cooked for 20 minutes; buttercups and mushrooms – 25-35 minutes; morels – 30 minutes; boletus and boletus – 30-40 minutes .Sep 15, 2021
How long should mushrooms be cooked?
Cook them no more than 20 minutes after boiling. Boil mushrooms for 5 minutes, boletus for 7 minutes, porcini and boletus for 10 minutes. Morels are boiled in salted water for 15 minutes. Chanterelles – 20 minutes.
How long do you need to cook mushrooms?
Pour water into a saucepan, add salt, and boil. Put the mushrooms in it. Small and medium-sized specimens are cooked for 20 to 25 minutes. Large mushrooms – 35 to 40 minutes.
How long do you need to cook morels?
The reddish fly agaric grows on the soil in coniferous and deciduous forests, from June to October. The reddish fly agaric is a conditionally edible mushroom. It is eaten after 10-15 minutes of boiling (pour out the broth!).